HalalCheck
Questo prodotto contiene vino Marsala, una bevanda alcolica, non permessa nell’alimentazione islamica.
Our AI analyzed the following ingredients in Fagioli e Tonno for halal compliance:
3 community scans · Low confidence
Votes: ✅ 0 Halal · ⚠️ 1 Mushbooh · ❌ 2 Haram
First checked: March 28, 2026 · Last checked: October 06, 2026
1000 15,0 g 5 383 g Il Piatto pronto a base di fagioli e tonno a pinne gialle. ingredienti: 34% fagioli bianchi, 26% tonno a pinne gialle Thunnus albacares), acqua, olio di semi di girasole, 9% concentrato di pomodoro, sale, vino Marsala, senape, zucchero, lecola di patate, aroma naturale di pepe nero, aroma naturale di cipolla fritta. Conservare in luogo fresco e asciutto. Da consumarsi preferibilmente entro il (in confezione integra): vedere stampa sul cluster oppure lattina. Una volta aperto conservare in frigo e ES consumare entro 24 ore. 160 g e 12.00596/C UE Топло а рі zoma FAO 1. 6%, Orientale Centrae Done Indiano Occidentale pr n. 57), Alantico lieto FAO n. 47) con se a : cattura esatta e sampa Da pesca soste cata MSC mensci MSC-C-5779
This text was extracted from the product packaging using AI-powered OCR (optical character recognition).
Fagioli e Tonno is HARAM. Questo prodotto contiene vino Marsala, una bevanda alcolica, non permessa nell’alimentazione islamica.
Based on our ingredient analysis, Fagioli e Tonno is classified as HARAM. No, it contains non-permissible ingredients. Look for halal-certified alternatives from brands that offer similar products with permissible ingredients.
Key ingredients analyzed: Vino Marsala (HARAM).
Fagioli e Tonno has been scanned 3 times by the HalalCheck community. Vote breakdown: Halal: 0, Mushbooh: 1, Haram: 2. Confidence level: Low confidence.
This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.