HalalCheck
This minced garlic is suitable for Muslim shoppers. The label lists sugar, salt and acidity regulator 330, a standard additive used to control acidity.
Our AI analyzed the following ingredients in Minced Garlic for halal compliance:
4 community scans · Low confidence
Votes: ✅ 3 Halal · ⚠️ 0 Mushbooh · ❌ 0 Haram
First checked: March 22, 2026 · Last checked: October 14, 2026
蒜蓉 Minced Garlic 經嚴謹炮製方法，得以保留原有之濃蒜香味 The original garlic flavour is reserved through rigorous production process 使用方便，為理想新鮮蒜蓉之取代品，用作伴醃、 爆炒、蒸煮皆宜 Convenient and perfect substitute for fresh garlic in stir-frying, marinating, steaming, and all kinds of cooking ◎ 不加味精及防腐劑 No MSG and preservative added 成份：水、脱水大蒜、大豆油、白糖、鹽、酸度調節劑（E330）。 含大豆、天然存在亞硫酸鹽。 Ingredients: Water, Dehydrated Garlic, Soybean Oil, White Sugar, Salt, Acidity Regulator (E330). Contains Soybeans, Naturaly Present Sulphites. 1湯匙=15克 1 tablespoon = 15 g *ES Product of China 包裝：李錦記《新會）食品有限公司 中國廣東江門市新會區七堡 工貿城北區一號至二號 Packed By: Lee Kum Kee (Xinhui) Food Co., Ltd. No. 1-2, North District, Ind. & Trading City, Qi Bao, Xinhui District, Jiangmen City, Guangdong, China Scan Now 李錦記 LEE KUM KEE
This text was extracted from the product packaging using AI-powered OCR (optical character recognition).
Minced Garlic is HALAL. This minced garlic is suitable for Muslim shoppers. The label lists sugar, salt and acidity regulator 330, a standard additive used to control acidity.
Based on our ingredient analysis, Minced Garlic is classified as HALAL. Yes, it appears permissible for Muslims. All identified ingredients come from halal-compliant sources. However, formulations can change, so always verify the packaging.
Key ingredients analyzed: Acidity regulator 330 (HALAL).
Minced Garlic has been scanned 4 times by the HalalCheck community. Vote breakdown: Halal: 3, Mushbooh: 0, Haram: 0. Confidence level: Low confidence.
This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.