HalalCheck
This contains pork, which is forbidden in Islam.
Our AI analyzed the following ingredients in Pork Ham for halal compliance:
8 community scans · Low confidence
Votes: ✅ 0 Halal · ⚠️ 0 Mushbooh · ❌ 8 Haram
First checked: January 07, 2026 · Last checked: October 02, 2026
CURED, COOKED AND SLICED REFORMED HAM FROM SELECTED CUTS OF PORK LEG MEAT INGREDIENTS NUTRTION One 115g pack conta PORK (95), Sat, Dextrose, Stabiliser: Diphosphates: TYPICAL VALUES Per 100g Perslice flavouring, Anticiant. Socium Ascorate, Preservative: (approx, 19g) Sodium Nitrite. WARNING: Although every effort has been made to remove bones, sore sinall bones may remain. Energy of which saturates Carbohydrate of which sugars 449kJ/107kcal 85k/20kcal 0.29 WM090177-3 4088600269672 USE BY: See front of pack. STORAGE: Keep refrigerated below 5°C. Once opened, keep refrigerated and consume witin 2 days and by date shown. Packaged in a protective atmosphere. TA1 115ge If you are not entirely satisfed with this product please retum it to the store where it was purchased and we will be pleased…
This text was extracted from the product packaging using AI-powered OCR (optical character recognition).
Pork Ham is HARAM. This contains pork, which is forbidden in Islam.
Based on our ingredient analysis, Pork Ham is classified as HARAM. No, it contains non-permissible ingredients. Look for halal-certified alternatives from brands that offer similar products with permissible ingredients.
Key ingredients analyzed: Pork (HARAM), Diphosphates (HALAL), Sodium Ascorbate (HALAL), Sodium Nitrite (HALAL).
Pork Ham has been scanned 8 times by the HalalCheck community. Vote breakdown: Halal: 0, Mushbooh: 0, Haram: 8. Confidence level: Low confidence.
This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.