HalalCheck
This cheese uses a microbial milk-setting enzyme, rather than animal rennet. Annatto (E160b) is a plant-based coloring.
Our AI analyzed the following ingredients in Russian Cheese for halal compliance:
10 community scans · Moderate confidence
Votes: ✅ 4 Halal · ⚠️ 6 Mushbooh · ❌ 0 Haram
First checked: January 17, 2026 · Last checked: September 26, 2026
D4926 2 574579lo03482 KpacHaa leHa Coip PoccHYCKHY Mac:s:oB9 AOnA KMpa B cyxOM BeLecTRe 45% oacoBaHHbIM COCTaIs: ItaeTep43CBaHHOe koposbe MOnOKo, CONb, Me30+MNbHbIe M TepMO.bHt I2 Mon04MOKMCHbIe MMKpo
This text was extracted from the product packaging using AI-powered OCR (optical character recognition).
Russian Cheese is MUSHBOOH. This cheese uses a microbial milk-setting enzyme, rather than animal rennet. Annatto (E160b) is a plant-based coloring.
Based on our ingredient analysis, Russian Cheese is classified as MUSHBOOH. It is doubtful — some ingredients may come from either halal or non-halal sources. Islamic scholars generally advise caution. Consult a halal authority or contact the manufacturer for clarification.
Key ingredients analyzed: E251 (HALAL), E160b (HALAL).
Russian Cheese has been scanned 10 times by the HalalCheck community. Vote breakdown: Halal: 4, Mushbooh: 6, Haram: 0. Confidence level: Moderate confidence.
This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.