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Is Shrimp Noodle Soup Halal?

MUSHBOOH

The flavour enhancers 621, 627 and 631 are ribonucleotides; their source can be fermentation, fish, or unspecified meat, so the label does not settle the concern. Contact the manufacturer to ask whether these additives are plant- or fermentation-derived, or look for an official halal certification mark.

Ingredients Analysis

Our AI analyzed the following ingredients in Shrimp Noodle Soup for halal compliance:

⚠️E627MUSHBOOH
⚠️E631MUSHBOOH
⚠️ShrimpMUSHBOOH
✅E621HALAL
✅E150cHALAL

19 community scans · Moderate confidence

Votes: ✅ 4 Halal · ⚠️ 12 Mushbooh · ❌ 2 Haram

First checked: August 01, 2026 · Last checked: October 18, 2026

Scanned Ingredients

Korea INGREDIENTS: NOODLES: WHEAT FLOUR, POTATO STARON OILS (CONTAINS ANTIOXIDANT (3078) (SOY CN SWEETENER (420), MINERAL SALTS (309, 482, 500, 301) COLOUR (101). SOUP BASE: SOY, MALTODEXTRIN, CORN FLOUR VEGETABLE, SALT, GLUCOSE, HYDROLYZED VEGETAB PROEIN (SOY), SUGAR, VEGETABLE OILS, STARCHES NUTAT INFOR Servings Serving si (POTATO, CORN, TAPIOCA, WHEAT, YEAST EXTRACT MINERAL SALTS (339, 501), WHEAT, FLAVOUR ENHANCERS (627, 631) XYLOSE, THICKENER (414) SHRIMP (CRUSTACEAN), EMULSIFIER (322(00H SEASONING OIL VEGETABLE OILS (CONTAIN SESAME Protein DRIED VEGETABLES, FLAVOUR. Fat Total FLAKES: DRIED VEGETABLE, SOYBEAN, HYDRO. ZED Saturated VEGETABLE PRCTEIN (SOY), GLUCOSE, WHEAT Carbohydrate SLUTEN Sugars TESTANS: WHEAT, GLUTEN, SOY, CRUSTACEAN. Sodium MAY CONTAIN MOLLUSC, EGG, PEANUTS, MILK,…

This text was extracted from the product packaging using AI-powered OCR (optical character recognition).

Frequently Asked Questions

Is Shrimp Noodle Soup halal?

Shrimp Noodle Soup is MUSHBOOH. The flavour enhancers 621, 627 and 631 are ribonucleotides; their source can be fermentation, fish, or unspecified meat, so the label does not settle the concern. Contact the manufacturer to ask whether these additives are plant- or fermentation-derived, or look for an official…

Can Muslims eat Shrimp Noodle Soup?

Based on our ingredient analysis, Shrimp Noodle Soup is classified as MUSHBOOH. It is doubtful — some ingredients may come from either halal or non-halal sources. Islamic scholars generally advise caution. Consult a halal authority or contact the manufacturer for clarification.

What ingredients are in Shrimp Noodle Soup?

Key ingredients analyzed: E627 (MUSHBOOH), E631 (MUSHBOOH), Shrimp (MUSHBOOH), E621 (HALAL), E150c (HALAL).

How many times has Shrimp Noodle Soup been checked?

Shrimp Noodle Soup has been scanned 19 times by the HalalCheck community. Vote breakdown: Halal: 4, Mushbooh: 12, Haram: 2. Confidence level: Moderate confidence.

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Disclaimer

This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.